Signed in as:
filler@godaddy.com
Signed in as:
filler@godaddy.com
Fill your freezer with pork by purchasing a whole pig! Average weight on a pig ready to be taken to the butcher Is between 250-300lbs. We charge $2.20/lb live weight + a minimum processing fee of $365 + applicable taxes.
By purchasing a whole hog you get to specify cuts and seasoning to make your order customized to your liking!
Filling out the form places you on a waitlist for a whole pig! When a pig is ready to be processed we will reach out to you to proceed! We require a deposit of $250 with the remainder due at pickup. We can offer payment plans if needed using After Pay.
Purchasing a whole pig can be cost effective, provide custom cuts to suit your needs, require less grocery shopping, provide amazing quality… and you’re supporting local farmers!
We look forward to helping you fill your freezer!
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